Did you know the best burgers Houston area is located in a “not so secret” secret tunnel? That’s right, in downtown Houston at the corner of McKinney & Travis St just below the McKinney Place Garage is Cassidy’s Mesquite Kitchen, a family owned breakfast and lunch restaurant with the best mouth-watering mesquite wood grilled burgers you’ve ever tasted. Additionally, succulent breakfast burritos served till 10:30am, loaded baked potatoes, quesadillas, nachos, salads & so much more – just add tasty mesquite grilled chicken or brisket and your breakfast or lunch will be bursting with flavor.
Welcome to Cassidy’s Mesquite Kitchen, home of the best burgers in Houston, grilled to perfection over a mesquite wood fire and open flame! Whether you’re a morning person craving a hearty breakfast or a burger aficionado looking for a juicy ground sirloin burger, we have something for everyone. Sink your teeth into our mouth-watering bacon cheeseburger, infused with the rich smoky flavor of mesquite wood. Or savor the robust flavors of our mushroom swiss burger, grilled to perfection over an open flame.
For those who love a little extra kick, try our cheddar bacon burger or pepper-jack burger topped with caramelized onions cooked over a wood fire. And if you’re a vegetarian, don’t worry – we have a delicious vegetarian burger that will leave you feeling satisfied, grilled tomatoes, onions and swiss that hits the spot every time.
But that’s not all – we also offer a chopped BBQ sandwich smothered in our signature hickory sauce, slow-cooked over a wood fire, perfect for any BBQ lover. Come visit Cassidy’s Mesquite Kitchen and experience the best mesquite wood grilled burgers in Houston! You can also order downtown food delivery or takeout.
“Mesquite wood fire burgers are juicy, tender, and smoky burgers with savory flavors, topped with tangy and delicious condiments.”
“The burger is placed on the grill, where it sizzles and sears to perfection. The heat from our grill caramelizes the natural sugars in the beef, creating a crusty, flavorful exterior that gives way to a juicy, tender interior. The mesquite smoke wafts over the burger, adding a subtle smokiness that complements the beef without overwhelming it.”
The combination of high-quality beef, expert grilling, and the subtle flavor of mesquite smoke creates a 1/3 lb. ground sirloin burger that is truly unforgettable. Our ground sirloin is carefully chosen for its rich flavor and ideal fat content. The grill itself is carefully prepared with mesquite wood logs to infuse the burger with that signature mesquite flavor.
Once the burger is done, it’s placed on a gently toasted “Sheila Partin’s” sour dough bun that has been slathered with our tangy, slightly sweet signature sauce. Crisp lettuce leaves and a slice of juicy tomato provide the perfect balance of texture and mesquite flavor.
When you bite into a flame mesquite grilled 1/3rd pound ground sirloin burger, you’ll experience a burst of flavor that will leave you wanting more. The high-quality beef, expert grilling, and subtle mesquite smoke come together to create a burger that is truly unforgettable.
There’s nothing quite like a flame-grilled cheeseburger cooked over mesquite wood. The smoky flavor and juicy meat make for a delicious and satisfying meal that’s hard to beat. And when you pair that with Sheila Partin’s sourdough bun, you’ve got a winning combination that’s sure to keep you coming back for years to come.
We believe that a great cheeseburger starts with high-quality ingredients, which is why we use only the freshest vegetables, ground beef and quality Sheila Partin’s sourdough buns on our burgers.
The result is a mouthwatering flame mesquite grilled cheeseburger that’s packed with flavor and texture. The smoky mesquite wood adds a subtle, earthy flavor to the meat, while the Sheila Partin’s sourdough bun provides a deliciously tangy and flavorsome base for the burger. Top it off with your favorite toppings, and you’ve got a meal that’s sure to satisfy your hunger and your taste buds.
“Our mesquite wood fire cheeseburger is a flavorful and irresistible burger made using ground sirloin with a slight char and topped with molten-cheese, cooked to perfection over a mesquite wood fire.”
“Prepare yourself for awesomeness with this Mushroom Swiss burger that’s a savory and succulent burger topped with seasoned-perfectly mushrooms, melted Swiss cheese, and a smoky flavor that makes for a unforgettable burger experience.”
A perfect Mushroom Swissburger with a high-quality beef patty seasoned with salt and pepper and cooked to your desired level of doneness. The patty is then topped with sautéed mushrooms that have been cooked with butter, garlic, and thyme until they are tender and flavorful. The melted Swiss cheese is then added on top of the mushrooms to create a delicious layer of gooeyness.
To give your burger an extra depth of smoky flavor, we grill over mesquite wood logs, which impart a rich, earthy & lite-smoky taste that complements the savory meat and cheese. While grilling, we add some sliced onions that have been caramelized and grilled until they are soft and sweet. This provides a slightly sweet and savory flavor to the burger that will perfectly balance the smoky flavor from our open-flame mesquite wood grill.
Finally, our Mushroom Swissburger is served on a toasted-to-perfection Sheila Partin’s sourdough bun and your choice of condiments such as mayonnaise, ketchup, or mustard. With its combination of juicy beef, savory mushrooms, melted Swiss cheese, and smoky mesquite flavor, this burger is considered by many to be the best burger Houston area.
Our Pepper Jack Avocado Burger is made by cooking the patty over an open flame on a wood fire grill using mesquite wood for that smoky flavor. This delicious lunch item is a staple in Houston and features a juicy beef patty topped with melted pepper jack cheese and creamy avocado slices.
At Cassidy’s Mesquite Kitchen, we pride ourselves on using only the highest quality ingredients, including fresh, locally sourced beef and ripe avocados. We take our burgers seriously, and every burger we serve is made with care and attention to detail.
Whether you’re a die-hard burger lover or just looking for a satisfying lunch, our pepper jack avocado burger is sure to hit the spot. So come on in, grab a seat, and savor the flavor of our wood-fired burger masterpiece.
“The Pepper Jack Avocado Burger is a rich and filling burger with smooth and flavorsome melted pepper jack cheese, topped with a peppery kick.”
“Our flamed burgers are cooked to perfection over mesquite wood, giving them a distinctive smoky flavor that sets them apart from other burgers. Every bite is a symphony of juicy meat, melted cheddar cheese, crispy bacon, and the perfect amount of spices.”
Cassidy’s Mesquite Kitchen is home of the ultimate Texan Cheddar Bacon Burger! Our burger is not your average burger, it’s a masterpiece of wood-fired flavor that will satisfy your cravings and leave you wanting more.
To make the Texan Cheddar Bacon Burger one of the the best burgers in Houston we start with locally-sourced high-quality ground beef and form it into a patty in the shape of Texas (just kidding, it’s a round patty). Season with salt, pepper & other signature spices before placing it on the grill. We cook the patty over an open mesquite wood flame, allowing the mesquite wood to infuse its delicious smoky flavor into the meat.
We take great pride in using only the finest ingredients for our burgers. Sheila Partin’s sourdough buns provide the perfect base for our savory burger creations. And with our location in downtown Houston, you can indulge in our delicious Texan Cheddar Bacon Burger while taking in the bustling city views or while taking a break from your busy work day.
We’re thrilled to announce our new Vegetarian Burger, which is entirely plant-based and contains no soy. Our Vegetarian Burger is crafted using the finest ingredients, including a mouthwatering blend of onions, tomatoes, and fresh garden veggies.
We’ve also added soy-free beans to create a hearty vegetarian patty that’s topped off with creamy Swiss cheese, providing a satisfyingly rich and savory flavor. Whether you’ve been a vegetarian for years or are just looking for a healthier and more sustainable alternative to traditional burgers, our Vegetarian Burger is sure to satisfy your taste buds.
Discover why Cassidy’s Mesquite Kitchen is quickly becoming a favorite among vegetarians in downtown Houston? You’ll love our Vegetarian Burger! Plus, we offer a broad range of vegetarian options that are packed with essential nutrients and bursting with flavor, including fresh salads, hearty veggie tacos, and mouth-watering entrees!
“Our plant-based Vegetarian Burger is soy-free and made with onions, tomatoes and fresh veggies for a hearty meat-free burger that’s bursting with flavor. Topped with creamy Swiss cheese, it’s a delicious and satisfying option for vegetarians seeking a healthier and more sustainable diet. Come try it and explore our wide range of flavorful vegetarian options!“
“The mesquite grilled house-chopped BBQ brisket sandwich is an irresistible and juicy sandwich made with slow-cooked brisket, mesquite-grilled of course, and topped with delicious BBQ sauce, making it a classic and mouth-watering dish that’s a fan favorite!”
Take your taste buds on a wild and delicious ride with our chopped BBQ sandwich, made with tender house brisket that’s been slow-cooked and chopped to perfection. We nestle that delicious brisket in a soft and sweet/sour dough bun, topped with crispy onions and tangy pickles for a flavor explosion that will make your mouth water.
If you’re feeling brave, we add just the right amount of jalapenos to give your taste buds a spicy kick that’ll have you coming back for more. And to tie it all together, we slather on our rich and flavorful signature hickory sauce, made with the perfect blend of spices and seasonings to bring out the best in our savory chopped brisket.
So what are you waiting for? Come to Cassidy’s Mesquite Kitchen and indulge in our chopped BBQ sandwich today and experience a taste sensation like no other. Your taste buds will thank you!
For many professionals working in downtown Houston, the office can be a stressful and busy environment. Long hours and tight deadlines can leave little room
Brunch is a meal that has become increasingly popular in recent years, and for good reason. Brunch is the perfect meal for lazy days and
Mesquite Wood-Grilled Burgers, Brisket & Chicken Savoring the smoky flavor of mesquite wood-grilled burgers, brisket, and chicken is a culinary experience that’s hard to match.
Cassidy’s Mesquite Kitchen
930 Main St. # T-230
(McKinney Place Garage)
713-659-2000
Sunday Closed
Monday 7AM-2PM
Tuesday 7AM-2PM
Wednesday 7AM-2PM
Thursday 7AM-2PM
Friday 7AM-2PM
Saturday Closed
Cassidy’s Mesquite Kitchen
930 Main St. # T-230
(McKinney Place Garage)
713-659-2000
